Job Description

Key Responsibilities:Meat Cutting and Preparation:Cut, trim, and prepare a variety of meats, including beef, pork, poultry, and seafood, following customer specifications and store standards.Grind, slice, and portion meat accurately for display cases and customer orders.Create specialty cuts and displays, maintaining visual appeal and quality.Customer Service:Assist customers with meat selection, providing knowledgeable recommendations and answering questions.Take custom orders and ensure prompt, accurate preparation and packaging of products.Address and resolve customer concerns or inquiries with a friendly and helpful attitude.Safety and Sanitation:Follow all food safety regulations and store policies regarding the handling, storage, and disposal of meat products.Keep work areas, tools, and equipment clean and sanitized, following health and safety standards.Inspect meat products for quality, freshness, and adherence to store specifications.Inventory and Stock Management:Monitor inventory levels, check dates on products, and ensure a consistent rotation of stock.Notify the Meat Department Manager of low stock, quality issues, or special order requests.Properly label and price products, maintaining accuracy for customer purchasing.Equipment Operation and Maintenance:Operate saws, grinders, slicers, knives, and other cutting equipment safely and responsibly.Perform regular cleaning and basic maintenance of equipment to ensure safe and efficient operation.Qualifications:High school diploma or equivalent preferred.Prior experience as a Meat Cutter, Butcher, or in a similar role is a plus.Knowledge of different meat cuts, preparation techniques, and food safety standards.Strong customer service skills with a friendly and professional demeanor.Physical ability to stand for long periods, lift up to [specified weight, e.g., 50 pounds], and work in a refrigerated environment.Attention to detail and precision in cutting, portioning, and packaging products.Work Schedule:Flexible availability to work various shifts, including early mornings, weekends, and holidays as needed.
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The Country Meat Co Marketplace

Job Tags

Holiday work, Flexible hours, Shift work, Early shift,

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